Varicose Veins
Varicose veins are
gnarled, enlarged veins. Any vein may become varicose, but the veins most
commonly affected are those in your legs and feet. That's because standing and
walking upright increases the pressure in the veins of your lower body.
For many people, varicose
veins and spider veins — a common, mild variation of varicose veins — are
simply a cosmetic concern. For other people, varicose veins can cause aching
pain and discomfort. Sometimes varicose veins lead to more-serious problems.
Varicose veins may also
signal a higher risk of other circulatory problems. Treatment may involve
self-care measures or procedures by your doctor to close or remove veins.
Symptoms
Varicose veins may not cause any
pain. Signs you may have with varicose veins include:
·
Veins that are dark purple or blue in
color
·
Veins that appear twisted and
bulging; often like cords on your legs
When painful signs and symptoms
occur, they may include:
·
An achy or heavy feeling in your legs
·
Burning, throbbing, muscle cramping
and swelling in your lower legs
·
Worsened pain after sitting or
standing for a long time
·
Itching around one or more of your
veins
·
Bleeding from varicose veins
·
A painful cord in the vein with red
discoloration of the skin
·
Color changes, hardening of the vein,
inflammation of the skin or skin ulcers near your ankle, which can mean you
have a serious form of vascular disease that requires medical attention
Spider veins are similar to varicose
veins, but they're smaller. Spider veins are found closer to the skin's surface
and are often red or blue.
They occur on the legs, but can also
be found on the face. Spider veins vary in size and often look like a spider's
web.
When to see a doctor
Self-care — such as exercise,
elevating your legs or wearing compression stockings — can help you ease the
pain of varicose veins and may prevent them from getting worse. But if you're
concerned about how your veins look and feel and self-care measures haven't
stopped your condition from getting worse, see your doctor.
Causes
Arteries carry blood from your heart
to the rest of your tissues. Veins return blood from the rest of your body to
your heart, so the blood can be recirculated. To return blood to your heart,
the veins in your legs must work against gravity.
Muscle contractions in your lower
legs act as pumps, and elastic vein walls help blood return to your heart. Tiny
valves in your veins open as blood flows toward your heart then close to stop
blood from flowing backward.
Causes of varicose veins can include:
·
Age. As you get older, your veins can lose
elasticity, causing them to stretch. The valves in your veins may become weak,
allowing blood that should be moving toward your heart to flow backward.
Blood
pools in your veins, and your veins enlarge and become varicose. The veins
appear blue because they contain deoxygenated blood, which is in the process of
being recirculated through the lungs.
·
Pregnancy. Some pregnant women develop varicose veins.
Pregnancy increases the volume of blood in your body, but decreases the flow of
blood from your legs to your pelvis. This circulatory change is designed to
support the growing fetus, but it can produce an unfortunate side effect —
enlarged veins in your legs.
Varicose
veins may surface for the first time or may worsen during late pregnancy, when
your uterus exerts greater pressure on the veins in your legs. Changes in your
hormones during pregnancy also may play a role. Varicose veins that develop
during pregnancy generally improve without medical treatment three to 12 months
after delivery.
Risk factors
These factors increase your risk of
developing varicose veins:
·
Age. The risk of varicose veins increases with age.
Aging causes wear and tear on the valves in your veins that help regulate blood
flow. Eventually, that wear causes the valves to allow some blood to flow back
into your veins where it collects instead of flowing up to your heart.
·
Sex. Women are more likely to develop the
condition. Hormonal changes during pregnancy, premenstruation or menopause may
be a factor because female hormones tend to relax vein walls. Taking hormone
replacement therapy or birth control pills may increase your risk of varicose veins.
·
Family history. If other family members had varicose veins,
there's a greater chance you will too.
·
Obesity. Being overweight puts added pressure on your
veins.
·
Standing or sitting
for long periods of time. Your blood
doesn't flow as well if you're in the same position for long periods.
Complications
Complications of varicose veins,
although rare, can include:
·
Ulcers. Extremely painful ulcers may form on the skin
near varicose veins, particularly near the ankles. Ulcers are caused by
long-term fluid buildup in these tissues, caused by increased pressure of blood
within affected veins.
A
discolored spot on the skin usually begins before an ulcer forms. See your
doctor immediately if you suspect you've developed an ulcer.
·
Blood clots. Occasionally, veins deep within the legs
become enlarged. In such cases, the affected leg may swell considerably. Any
sudden leg swelling warrants urgent medical attention because it may indicate a
blood clot — a condition known medically as thrombophlebitis.
·
Bleeding. Occasionally, veins very close to the skin
may burst. This usually causes only minor bleeding. But, any bleeding warrants
medical attention because there's a high risk it can happen again.
Prevention
There's no way to completely prevent
varicose veins. But improving your circulation and muscle tone can reduce your
risk of developing varicose veins or getting additional ones. The same measures
you can take to treat the discomfort from varicose veins at home can help
prevent varicose veins, including:
·
Exercising
·
Watching your weight
·
Eating a high-fiber, low-salt diet
·
Avoiding high heels and tight hosiery
·
Elevating your legs
·
Changing your sitting or standing
position regularly
Diet for varicose veins
1. Restrict Calories
Consumed:
A high energy intake is associated with an increased risk of varicose veins because it can contribute to the development of obesity and excess body weight. Many people have experienced a dramatic improvement in the appearance of varicose veins by losing as little as 10% of body weight. To lose weight, you will have to create a calorie deficit, either by reducing calorie intake from foods so that your body must draw on reserves for energy (such as fat stored within your body) or by increasing physical activity.
Weight
loss is a key aspect of the anti-varicose vein diet.
To lose 1 pound per week, you need to create a deficit of 3,500 calories per week. This can be done by reducing a daily caloric intake by 500 calories per day (500 calories x 7 days = 3,500 calories)
To lose 1 pound per week, you need to create a deficit of 3,500 calories per week. This can be done by reducing a daily caloric intake by 500 calories per day (500 calories x 7 days = 3,500 calories)
In
addition to restricting the amount of calories consumed, overweight
people with varicose veins should pay attention to the timing of the daily
caloric intake. It is generally recommended to spread the calories throughout
the day by having 5-6 small meals. This will keep the metabolism humming and
reduce cravings for sweets and starches, thus promoting weight loss.
The
breakfast should be the biggest meal of the day as a big breakfast will rev up
your metabolism and you will burn more calories throughout the day.
2. Eat Plenty of
Foods Rich in Vitamin C :
If you have varicose veins, one of the best diet tips you can follow is
to include plenty of foods rich in vitamin C and vitamin E in your daily diet.
Vitamin C is needed for the manufacturing of collagen and elastin, two
important connective tissues that help keep veins strong and toned. Vitamin C
is also known to increase circulation. Therefore, it is no surprise that a
deficiency of vitamin C has been associated with varicose veins. The positive
effects of vitamin C on blood vessels are believed to be more pronounced when
vitamin C is consumed together with vitamin E.
3.
Eat Plenty of Fiber Rich Foods :
Dietary fiber is the part of plant foods that the enzymes in your body cannot digest. It is therefore not absorbed into the bloodstream and cannot be used for energy. Dietary fiber can be classified into two main categories: soluble and insoluble fiber. Soluble fiber forms a gel when mixed with water while insoluble fiber, which does not dissolve in water, passes the intestines largely intact. Due to its ability to make stool bulkier and softer, soluble fiber can prevent constipation. Constipation increases pressure on the veins which can, over time, contribute to the development of varicose veins. Excellent sources of soluble fiber include oats, flaxseed, peas, beans, apples, carrots, barley, berries, and psyllium.
4. Drink Enough Water:
If you eat a lot of fiber rich foods in order to avoid constipation and varicose veins, be sure to drink enough water or otherwise fiber can have the opposite effect and precipitate constipation, which in turn can increase pressure on the veins. It is also advisable to shy away from alcohol, coffee, and tea as these substances have a dehydrating effect on the body.
5. Eat Foods That Contain Bioflavonoid:
Bioflavonoids (or simply flavonoids) are a group of compounds that occur naturally in plants. These compounds give fruits and vegetables their vibrant colours and protect them from microbes and insects. A large body of evidence suggests that the properties of bioflavonoid not only protect plants, but also humans. Some studies have found a link between a high, long-term intake of flavonoids and improvements in the appearance of varicose veins. The beneficial effects of flavonoids are believed to result from their ability to strengthen the walls of blood vessels and to prevent free radical stress inside the vessels.
Rutin is one of the flavonoids that have been researched extensively as a potential dietary remedy for varicose veins. Evidence suggests that this powerful bioflavonoid, abundant in buckwheat groats, may help relieve swelling, aching, and pain associated with varicose veins. In addition to buckwheat, there are a handful of other foods that contain rutin in significant amounts.
Natural diuretics:
Your body retains water to compensate excess sodium or deficient
potassium consumption and the volume of blood circulating in the body is
impacted. This fluid increase creates extra pressure on the veins and their
valves, contributing to their weakness and increasing the chances of developing
varicose. Doctors sometimes use water pills to help reduce water retention or
swelling and increase urination. However diuretics have several unwanted side
effects and are not suitable for daily consumption. However, you can achieve
the same effect by consuming fresh herbs like parsley, cilantro, and basil,
fennel, dandelion greens, cucumber, asparagus, oats, Brussel sprouts, and
celery.
Apple cider vinegar
(ACV):
ACV is said to provide numerous benefits to the body. It potentially
improves circulation and is an effective anti-inflammatory. You can either
drink ACV or combine it with witch hazel and apply it on your varicose
veins to potentially alleviate swelling and improve skin appearance.
Foods for Moderate Consumption
If you consume moderate amounts of ginger, garlic and onions on a daily
basis, you will help your body to break down a substance called fibrin that
tends to surround varicose veins and cause blood clots.
The omega-3 fatty acids found in soybeans, walnuts, raisins, canola oil, chia seeds, and flaxseeds really make a difference when it comes to blood flow and circulation. It improves both the tone and elasticity of the vessels.
Make sure to include fish in your diet. Choices like wild salmon,
mackerel, anchovies, sardines and tuna are important sources of omega 3.
Foods to Avoid
Maintaining a proper balance between sodium and potassium is as easy as choosing the right foods. To avoid high sodium levels, limit these food selections or eliminate them from your diet entirely:
• Pretzels and potato chips
• Canned soups, chili and vegetables
• Frozen dinners
• Processed meat
• Salad dressing
• Soy sauce
• Canned soups, chili and vegetables
• Frozen dinners
• Processed meat
• Salad dressing
• Soy sauce
Foods To
Enjoy
Foods that are high in potassium should be enjoyed as often as possible,
to maintain healthy potassium levels and minimize water retention. Some
potassium-rich foods include:
• Potatoes and sweet potatoes
• Beans and nuts
• Bananas, dates and avocados
• Fish and meat
• Beans and nuts
• Bananas, dates and avocados
• Fish and meat
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